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Welcome to our Fair --- September 4 - 7, 2008
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Prince George's County Fair 4-H Live Stock Premium Book
4-H Pledge
I pledge
My head to clearer thinking, My heart to greater loyalty,
My hands to larger service, My health to better living;
For my club, my community, My country and my world.
I pledge
My head to clearer thinking, My heart to greater loyalty,
My hands to larger service, My health to better living;
For my club, my community, My country and my world.
| 4-H Poultry | 4-H Sheep | 4-H Swine | 4-H Dairy Goats | 4-H Meat Goats | 4-H Beef Cattle | 4-H Dairy Cattle |
Sections 65 - 66: 4-H Fitting & Showing / Meat Goats
The Health Regulations for Livestock Exhibited in Maryland
General Requirements: All animals are subject to inspection for general health upon presentation for admission. Animals showing symptoms of any contagious or infectious disease including ringworm, warts and pink eye, must be removed from the show or fair at time of inspection. Approval of all entries for the first showing in Maryland will extend through the show season, providing the status of the herd of origin, or of the identified animals, does not change.
General Entry Rules & Regulations: Livestock
All livestock entry sheets must be received or postmarked by August 1, 2008. Please make sure for each animal listed that an eartag number and birth date are also listed. Be sure to indicate the number of pens/stalls requested for your animals. Make special pen/stall requests as clear as possible! (Example: Special request for a stall for a cow and calf.)
Livestock exhibitors must attach a copy of the Health Certificate for Show form when submitting entry.
Health and registration papers must be made available for inspection by authorized Fair personnel at the time of entry into the Fair and at any other time deemed necessary by the Fair.
Livestock entries will be accepted on Wednesday, September 3, 2008 from 2:00 p.m. until 8:00 p.m. All exhibitors must check in at the Registration Table in their area. Health and Registration papers must be presented to authorized Fair personnel and the State Veterinarian at time of check-in for inspection. No animals may be moved into stalls/pens until the check-in process is complete. All market animals will be weighed on Wednesday, September 3, between 2:00 p.m. and 8:00 p.m.
All entries must be checked in and placed on the Fairgrounds by no later than 8:00 p.m. on Wednesday, September 3, 2008.
No livestock may be removed from the Fair premises prior to September 7, 2008 at 6:00 p.m.
All animals must remain in assigned pens except during show preparation and when in competition.
The Fair will NOT furnish bedding for livestock. Sand will be in hog pens and shavings in poultry pens.
No exhibitor or parent may take more than two premiums in any class.
Entries in the division are open to anyone in the 5 Southern Maryland counties.
Breed classes will be determined by number of entries per class.
Market animals (cattle, sheep, swine) may not be shown as breeding stock. A maximum of 3 market goats, 3 market sheep and 3 market swine may be entered by an exhibitor.
Grand Champion and Best in Show will be awarded only if there is competition.
Registration Papers will be checked in Sheep and Dairy Departments.
Registration Papers will be checked on Breeding Animals.
Note: All sections in this division are open to persons limited by physical handicap or mental capacity.
Rules & Regulations for Meat Goats
Goats (In addition to the general requirements) : All goats must be individually identified by eartag or tattoo, and registration.
Tuberculosis
All goats six (6) months of age or over must meet one of the following requirements:
1. Originate directly from a herd tested negative within twelve (12) months prior to date of entry or
2. Have a negative tuberculin test within thirty (30) days prior to date of entry.
Brucellosis
1. Originate directly from a Pseudorabies Qualified Negative Herd or from a Pseudorabies Monitored Herd (Include herd certification number on form), or
2. Have a negative brucellosis test within thirty (30) days prior to date of entry.
Caseous Lymphadenitis
Goats should be free of evidence of caseous lymphadenitis. It should be noted that caseous lymphadenitis is considered to be a contagious and infectious disease, and therefore is regulated by the General Provisions. Scrapies ID tag required.
4-H Livestock Committee:
Richard Angus Mary Henschel J. T. Hindle Richard Holmes
Gail Yeiser Brenda Goddard Robert Trossbach Cheryl Stegmaier
General Rules
Additional rules pertaining to ages and breeds are found in the class schedule. Exceptions to open class rules are as follows:
1. 4-H Livestock Shows are open to all 4-H and FFA members in the five (5) Southern Maryland Counties.
2. Judging of Fitting and Showing Contest will be as follows: in a fitting and showing contest it is the exhibitor, not the animal, who is being judged. Showmanship will account for 60% of the judge's decision. This will include handling and presenting the animal and grooming of the animal. For the exhibitor it includes alertness to judge's directions, neat and appropriate attire, and courtesy to other exhibitors. Fitting will account for approximately 20% of the judge's decision. An exhibitor not in control of his or her animal will be dismissed. Exhibitors of swine will not be asked to demonstrate their grooming skills in the ring. During the contest, the judge will ask the exhibitors questions about the feeding, breeding and management of that type of livestock. Exhibitors will then be asked to parade the animal in the show ring. Animals will then be placed, with the judge giving oral reasons for placement. 4-H'ers will declare Fitting and Showing animal at check-in.
Proper attire will be required in all livestock fitting and showing contests:
MEAT GOATS
Boys: White slacks, white shirt, green or black tie.
Girls: White skirt or slacks, green or black neckpiece.
Section 65: 4-H Fitting & Showing - Meat Goats
| Class | Fitting & Showing - Meat Goats | 1st | 2nd | 3th | 4th | 5th | 6th |
|---|---|---|---|---|---|---|---|
| 6551 | Junior (8-10)* | $15 | $12 | $10 | $8 | $6 | $5 |
| 6552 | Intermediate (11-13)* | $15 | $12 | $10 | $8 | $6 | $5 |
| 6553 | Senior (14-18)* | $15 | $12 | $10 | $8 | $6 | $5 |
| Class | Fitting & Showing - Meat Goats | Awarded |
|---|---|---|
| 6554 | Champion | Trophy & Rosette |
| 6555 | Reserve Champion | Trophy & Rosette |
Section 66: 4-H Meat Goats, All Breeds & Recorded Grades
Judge: Kelly Liddington
Superintendent: Mary Henschel
Special Rules: American Dairy Goat Association Show Rules will be used. There will be no pre-show milk-out. Bucks will be allowed in market class only. Dry goats will be kept at Fair all week, milking does can come in and leave on the day of the Show.
| Class | 4-H Meat Goats | 1st | 2nd | 3th | 4th | 5th | 6th |
|---|---|---|---|---|---|---|---|
| $20 | $15 | $12 | $10 | $8 | $7 |
| 6651 | Junior Kids, Born on or after April 1, 2008 |
| 6652 | Senior Kids, Born between December 1, 2007 and March 31, 2008 |
| 6653 | Dry Yearlings, Born on/before November 30, 2007; under 2 years |
| 6654 | Junior Get of Sire, 3 does under 2 years, not in milk |
| 6655 | Milking yearling, Doe under 2 years of age in milk |
| 6656 | Doe in Milk, 2 years and under 3 years |
| 6657 | Doe in Milk, 3 years and under 4 years |
| 6658 | Doe in Milk, 4 years and older |
| 6659 | Senior Get of Sire, 3 does over 2 years in milk |
| 6670 | Market Goat (max. 3 market goats may be entered) |
| 6680 | Best in Show |
| 6681 | Best Udder in Show |
| Class | 4-H Meat Goats | Awarded |
|---|---|---|
| 6690 | Junior Champion | Rosette |
| 6691 | Reserve Junior Champion | Rosette |
| 6692 | Senior Champion | Rosette |
| 6693 | Reserve Senior Champion | Rosette |
| 6694 | Grand Champion | Rosette |
| 6695 | Reserve Grand Champion | Rosette |
The Prince George's County Fair Association, Inc.
P.O. Box 1010 -- Upper Marlboro, Maryland 20773 -- Office 301-952-0270 during the Fair otherwise 301-751-5705